Making Sourdough Bread - Step by Step With Anna
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📝 Description
A nine-minute instructional video demonstrates the process of making sourdough bread, presented step-by-step by Anna. The tutorial outlines the necessary ingredients, which include active starter, filtered water, flour, and salt. The procedure involves several stages: mixing the dough, bulk fermentation periods interspersed with four rounds of stretching and folding, final shaping of the loaf, and an overnight cold proof in the refrigerator. The final steps cover preheating the oven with a Dutch oven inside to 450°F, scoring the bread, and baking initially covered before removing the lid for the remainder of the bake time.
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