Sobremesa Gelada de Morango feito direto na travessa sem sujar mais nenhuma louça!
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📝 Description
A brief instructional video details the preparation of a no-bake strawberry dessert (sobremesa gelada de morango) assembled directly in a serving dish, minimizing the need for additional utensils or dishes. The recipe calls for chilled heavy cream, powdered drink mix, fresh strawberries, condensed milk, and a chocolate ganache topping made from dark chocolate and cream. The base layer is created by mixing the cream and powdered mix in the dish, followed by layering the strawberries and condensed milk.
The final step involves preparing the topping by melting the chocolate, incorporating cream to form the ganache, and spreading it over the dessert. The finished recipe for this easy dessert suggests chilling it in the refrigerator for one hour before serving.
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